Strawberries in cookies? At first I was little skeptical, but the idea intrigued me.
These cookies turned out absolutely delicious! The cookies were soft and sweet and tasted just like strawberry shortcake minus the whipped cream. I sprinkled them with sparkling sugar before baking, and they turned out looking so pretty that I wrapped up some for my mother and my mother-in-law for Mother's Day. You do need to eat these quickly- they only stay good for about 2 days tops. Not that it would be a problem to inhale these all in one day. ;) Storing them in the fridge would extend their shelf life by a day or two.
And yeah, this may have happened with some of the cookies...
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